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Dinner Menu

 

 

 

Botanas (Appetizers)

 

Super Nachos: Homemade chips with your choice of chicken, shredded or ground beef, beans, melted cheese, guacamole, sour cream & fresh tomato.

 

Cheese Nachos: Fresh homemade corn chips topped with melted cheese.

 

Four Taquitos de Papa: Corn tortillas filled with mashed potatoes then deep-fried & topped with shredded cabbage & fresh tomatoes.

 

Mexican Pizza: A crisp flour tortilla topped with your choice of chicken, ground or shredded beef, beans, Monterey Jack cheese, tomato & green onions. Garnished with guacamole & sour cream.

 

Quesadilla: Two flour tortillas filled with melted cheese, topped with guacamole, sour & tomato.

 

Three Chicken Burrito Fijtos: Chicken rolled in a small flour tortilla then deep-fried & topped with a mild red sauce. With guacamole & sour cream.

 

Four Small Quesadillas: Corn tortillas filled with melted cheese.

 

Quesadilla Grande: Two flour tortillas filled with melted cheese. Topped with guacamole, sour cream & tomato.

    Carne Asada, Pollo Asada, Al Pastor, Prawns

 

No Name: A rolled flour tortilla filled with chicken then deep-fired until crisp & cut into small sections. Topped with guacamole, sour cream & tomato.

 

 

 

 

Sopas

 

Sopa de Albondigas: Meatballes made from a mixtureof fresh ground beef, ground pork & rice slow simmered in a flavorful broth. Served in a large bowl with chopped onions, Roasted dry red chiles, cilantro & lime.

 

Pozole: Pork shank, loin & feet with hominy specially seasoned & slow simmered for a maximum flavor. Served with onions, cabbage and oregano on the side.

 

Menudo: A Mexican tradition. Slow simmered tripe & beef feet in a natural broth. Served with chopped onions, oregano, chile de Arbol & half of a fresh Lime on the side.

 

Tortilla soup: Hearty chicken stock filled with shredded chicken, tomato, onion, cilantro, crisp tortillas stripes & sliced avocado. Topped with Cotija cheese & served with fresh lime.

 

 

 

 

MARISCOS (SEAFOOD)

 

Camarones a La Diabla: Prawns and mushrooms sautéed in butter and our hot spicy red sauce.

 

Camarones a la Crema: Sautéed prawns with carrots, onions, and mushrooms coated with a delicate creamy white sauce.

 

Camarones al Mojo de Ajo: Prawns, onions and mushrooms sautéed in a butter and garlic sauce.

 

Carne Asada con Camarones al mojo de Ajo: Thinly sliced skirt-steak charbroiled with whole green onions, served with Mojo de Ajo- shrimp & fresh lime.

 

Campechana: Prawns, Octopus in their own juice with onions, cilantro, tomato, avocado, ketchup, Tapatio sauce & fresh lime.

 

Camarones and Scallops: Prawns and scallops sautéed in butter, garlic, onion and mushrooms.

 

Pescado Dorado: Fried, fresh whole Tilapia served with rice, salsa and avocado.

 

Ostiones ensu Concha: Fresh raw oysters in their shell. Served with lime and salsa Tapatio. Six or Twelve:

 

Burrito de Mariscos: Soft flour tortilla filled with prawns and scallops sautéed in butter and garlic with onion, mushrooms Mexican spices. Topped with guacamole, onion, tomato and our delectable creamy white sauce.

 

Camarones con Arroz: Prawns sautéed with mushrooms, onion and fresh tomatoes in a unique sauce, over a bed of rice with melted cheese. (Without Beans)

 

Caramones a la Plancha: Prawns sautéed in butter-wine sauce with onion, tomato & mushrooms.

 

Cocktel de Camarones: Prawns in their own natural juice with ketchup, chopped onion, cilantro, tomato, Tapatio, lime and avocado. Served in a 16 ounce goblet.

 

Tostada de Ceviche: Flat crisp corn tortilla topped with fresh cod and baby shrimp marinated-cooked overnight in lime juice, tomato, onion, carrot, cilantro, jalapeños, and salsa Tapatio and avocado.

 

7 Mares: A flavorful Mexican soup with crab, fish, scallops, prawns, octopus & Assorted vegetables.

 

Pulpo a la Diabla: Hot and spicy! Octopus sautéed in a spicy butter sauce with mushrooms.

 

 

 

 

Kids Menu & Seniors Menu

 

(For our guests 12 & under) (For our guests 60 & over)

 

Enchilada: (rice & beans) $4.50 Burrito: (rice &beans)

 

Mexican Pizza: (Chicken or beef) $4.75 Quesadilla:

 

Chicken fingers & fries:
Taco & French fries:
(not served with rice

 

& beans)

 

Hamburger with Fries: (With fresh lettuce & tomato)

 

 

 

 

Combinaciones

 

Combinations are served with rice & whole beans.

 

All Enchiladas are your choice of shredded beef, ground beef, chicken or chesse.

 

EXTRA GARNISH ADD

 

19. Two Enchiladas:
20. One Enchilada, one taco and one tostada:
21. One enchilada, one burrito:
22. One burrito:
23. One chimichanga:
24. One enchilada, One chimichanga:
25. One enchilada, one taco or one tostada:
26. One sopito with guacamole and sour cream:
27. One enchilada, one chile relleno:
28. One enchilada, one chalupa: with guacamole & sour cream.
29. Two enchilada, one taco or one tostada:
30. One chalupa: with guacamole & sour cream:
31. Two chile rellenos:
32. Two Burritos:
33. One burrito and one chile relleno:
34. One burrito:
choice of pastor, carnitas or steak.
35. Two soft tacos: choice of pastor, carnitas or steak.
36. Three enchiladas:
37. Two sopitos:
with guacamole and sour cream.
38. One chile relleno, one tamal:
39. One enchilada, one tamal:
40. One chile con carne burrito:
41. One burrito, one tamal:
42. Two enchiladas, one tamal:
43. Two enchiladas, one chile relleno:
44. One burrito, one chile relleno and one tamal:
45. One burrito, one chile relleno and one enchilada:
46. One enchilada, chile relleno, chimichanga:
with guacamole and sour cream.
47. Two chimichangas: with guacamole and sour cream.
48. Three taquitos rancheros: with guacamole and sour cream.

 

 

 

 

Side Orders

 

Sopito:
Bag of fresh corn chips:

 

Sour Cream:
Rice & Beans:

 

Side of guacamole:
Whole of Refried beans:

 

Tamal:
Enchilada:

 

Tortillas (corn or flour):
Flauta:

 

Spanish rice:
Chimichanga:

 

Chile relleno:
Salsa to go:
(16 oz ) or (32oz)

 

Taco: beef or chicken.

 

 

 

 

House FavoritesTijuana Tacos

 

Soft, warm tortilla & hot green sauce

 

Tacos de carne Asada: char-broiled top sirloin.

 

Taco Vegetal:pan seared mushrooms, green peppers, tomato, whole beans & rice.

 

Taco al Pastor: sautéed, spiced, marinated, chopped pork with onions, cilantro.

 

Taco de Tripa: Slow simmered beef tripe, onion and cilantro.

 

Taco de lengua: slow cooked beef tongue, onion, and cilantro.

 

Taco de Carnitas: pan fried pork, onion and cilantro.

 

Taco de Pollo Asada: Choice of a hard or soft shell (your choice of corn or flour tortilla) filled with grilled chicken, folded & topped with lettuce, tomato & cheese.

 

Sopitos: A soft, small, thick corn tortilla filled with your choice of chicken or shredded beef. Topped with lettuce, cheese, guacamole, sour cream and pico de gallo.

 

Tortas: Deli-style Mexican Sandwich with your choice of meat, lettuce, tomato, onion, avocado and mayonnaise.

    Asada (steak), Pollo (chicken), Al Pastor (Spicy Pork), Lengua

 

Milanesa: (breaded, lightly grilled chicken breast)

 

 

 

 

Especialidades De La Casa

 

Carness (Meat)

 

All items are served with beans. Your choice of refried, whole or black.

 

Carnitas de Res: Strip of top sirloin grilled with red peppers, onion, tomato, and Mexican spices. Served with guacamole.

 

Carne con Chile: Thinly slice tenderloin fried with secret spices of Old Mexico. Served in a unique, home-style Mexican red sauce (Muy sabrosa!!).

 

Steak and Chimichanga: Top sirloin steak, char-broiled to perfection, topped with sautéed onion, red bell peppers, mushrooms & tomato. Served with a chicken Chimichanga topped with guacamole, sour cream & tomato.

 

Carne Asada & Chile Relleno: Thinly slice char-broiled skirt steak with whole green onion. Served with a Chile Relleno- roasted fresh Chile Pasilla stuffed with Monterrey Jack Cheese, diced tomato, onion & garlic. Topped with our special red sauce.

 

Puerco Asado: Char-broiled pork top sirloin with sliced guacamole & pico de gallo. Muy Bueno!!

 

Steak Tijuana: A twelve ounce Top Sirloin char-broiled to perfection, topped with sautéed onions, red pepper, tomato, mushrooms and guacamole.

 

Steak Ranchero: Tender, thinly slice strips of Top Sirloin sautéed with onion, tomato & a hint of jalapeno pepper.

 

Carne Asada: Three thinly cut pieces of tender, charbroiled skirt steak, topped with sautéed green onion & tomato. Served with guacamole.

 

Three Tacos Al Carbon: Soft corn tortillas dipped in red sauce and lightly grilled, then stuffed with your choice or char-broiled skirt steak, charbroiled chicken or al pastor (spicy pork). Garnished with pico de gallo, guacamole and Parmesan cheese.

 

 

Pollo (Chicken)

 

Carmitas De Pollo: Pan-fried strips of chicken breast with onion, tomato, green pepper and mushrooms.

 

Pollo a la Crema: Strip of tender chicken breast with mushrooms & onion, coated in a delicate white cream sauce.

 

Pollo Fundido: Rolled flour tortilla (soft or crispy) filled with seasoned chicken. Smothered with cream cheese & melted American cheese. Served with guacamole & sour cream.

 

Pollo en Mole: tender strips of chicken sautéed in a rich, sweet sauce made from Mexican spices and dark chocolate.

 

Pollo con Arroz: Tender strips of chicken breast, sautéed with mushrooms, onion & tomato. Served on a bed of rice & melted cheese. (No Beans)

 

Pollo a la Diabla: Strip of chicken breast sautéed with mushroom in a hot, spicy sauce.

 

Pollo Ranchero: Tender boneless char-broiled chicken breast topped with sautéed onion and fresh tomato.

 

 

 

 

Burritos

 

All burritos are made from a large flour tortilla & are filled with the finest ingredients

 

Burrito de Carne Asada: A rolled soft flour tortilla filled with strips of charbroiled Top Sirloin, beans & green sauce. Topped with our mild red sauce, lettuce & tomato.

 

Burrito al Pastor: A rolled soft flour tortilla filled with marinated, spiced chopped pork sautéed with onion, cilantro & hot green sauce. Topped with mild red sauce.

 

Burrito de Pollo Asado: A rolled soft flour tortilla filled with chicken topped mild red sauce, cheese, lettuce, tomato, guacamole, onion & cheese.

 

Burrito de Calavasitas: A soft flour tortilla filled with sautéed zucchini, corn kemels, onion, tomato. Topped with a mild red sauce, tomato, onion & sour cream & Parmesan cheese.

 

Tijuana Special Burrito: A Giant flour tortilla stuffed with your choice of seasoned ground or shredded beef or chicken, rice & beans. Topped with mild red sauce, melted cheese, lettuce, guacamole, sour cream. Garnished with green onion & fresh tomato.

 

Burrito Vegetal: A rolled soft flour tortilla filled with sautéed mushrooms, green pepper, onion, tomato, beans & rice. Topped with a mild red sauce, lettuce & guacamole.

 

 

 

 

Heart Healthy

 

All menu items are prepared fresh using cholesterol free Camola oil.

 

Ensaladas (Tostadas & Salads)

 

Deluxe Tostada: A flat crisp corn tortilla topped with beans & your choice of chicken or shredded beef topped with lettuce, tomato, cheese, guacamole & sour cream.

 

Avocado Tostada: A flat crisp corn tortilla topped with beans, your choice of chicken or shredded beef, lettuce, tomato, cheese, sour cream & a three slices of fresh avocado.

 

Ensalada de Camarones: Large prawns sautéed with fresh garlic, onion & tomato. Topped with fresh avocado.

 

Chimichanga with Salad: A flour tortilla filled with your choice of chicken or shredded beef. Garnished with guacamole & sour cream. Prepared deep-fried or soft.

 

Chalupa: Your choice of chicken, ground or shredded beef with lettuce, tomato, cheese, guacamole, sour cream with our mild Mexican sauce. Prepared deep-fried or soft.

 

Cheese Salad: Fresh greens with carrots, shredded cabbage, tomato & grated cheese.

 

Taco Salad: A bowl-shaped deep-fried crisp flour shell filled with your choice of chicken or shredded beef. Topped with lettuce, tomato, cheese, guacamole & sour cream.

 

Ensalada de Nopales: Fresh salad made with Julienne slices of nopales (cactus) boiled with onion & garlic. Drained & mixed with chopped onion, tomato, cabbage.

 

Green Salad: Fresh greens with carrots, shredded lettuce & tomato.

 

Grilled Chicken Salad: A fresh salad of char-broiled strips of chicken a top a bed of lettuce, tomato, avocado & carrots.

 

Taco Salad Fajitas: A bowl-shaped deep-fried crisp flour shell filled with your choice of meat, lettuce, tomato, cheese, guacamole, sour cream & a mild Mexican sauce. Steak, Chicken, Pork, Prawns

 

 

 

 

Tijuana Fajitas

 

Your choice of steak, chicken, pork, scallops or shrimp or assorted fresh vegetables marinated in our secret sauce and sautéed with fresh onion, mushrooms, green and red peppers, tomato and our special blend of herbs and spices.

 

Served sizzling to your table with tortilla, beans, rice, guacamole and sour cream.

 

Steak, Pork, Chicken, Shrimp, Combo (Shrimp and Scallops)

 

Burrito Fajita: A soft flour tortilla filled with your choice of meats, melted Monterrey Jack Cheese, guacamole, sour cream and green onion. Served with rice & beans.

    Steak, Chicken, Pork, Shrimp

 

Fajita Quesadilla: A crisp flour tortilla filled with Cheddar & Monterrey Jack cheese & your choice of fajita steak, chicken or tender pork and pico de gallo. Served with rice, beans, guacamole and sour cream.

 

 

 

 

Tijuana Enchiladas Grandes

 

Served with rice & beans

 

One Enchilada Grande: Your choice of seasoned ground or shredded beef or chicken or cheese rolled in a soft corn tortilla topped with enchilada sauce, guacamole, sour cream, lettuce & tomatoes.

 

One Enchilada: Your choice or seasoned ground or shredded beef or cheese rolled in a soft corn tortilla topped with sauce.

 

Two Enchiladas en Mole: Two corn tortillas filled with your choice of seasoned ground or shredded beef, chicken or cheese topped with our rich, sweet, dark sauce made with secret Ingredients & melted chocolate.

 

Three Enchiladas Tijuana: Three corn tortillas dipped in red sauce, filled with oyur choice of seasoned ground or shredded beef, chicken or cheese. Garnished with Parmesan cheese, lettuce, tomato, sour cream & sliced avocado.

 

Three Enchiladas Nortenas: Three corn tortillas filled with your choice of seasoned ground or shredded beef, chicken or cheese topped with two over easy eggs melted cheese & Monterey Jack cheese.

 

Two Enchiladas Suizas: Two corn tortillas filled with seasoned ground or shredded beef, chicken or cheese smothered with our green tomatillo sauce, melted Monterey Jack cheese & sour cream.

 

Two Enchiladas Blanca: Two corn tortillas filled with seasoned ground or shredded beef, chicken or cheese topped with melted Monterey Jack cheese, guacamole & our delicious white cream sauce.

 

 

 

Huevos (Eggs)

 

Huevos Rancheros- 

Three ranch fresh fried eggs on a soft corn tortilla, topped with red sauce & melted cheese.

 

Huevos con Chorizo- 

Scrambled ranch fresh eggs blended with Mexican chorizo Sausage.

 

 

 

Postres (Desserts)

 

Choco Taco:

 

Sopapillas:

 

Apple Chimichanga:

 

Nieve Frita: (fired ice cream)

 

Cheesecake:

 

Flan:

 

 

 

 

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